Chinese Pidgin English is most certainly a transient language — it arose from contact between English and Chinese traders in the late 17th century and ceased to be spoken by the early 20th century. During its short life Chinese Pidgin English donated several expressions to standard varieties of English, where they live on. Among these donated expressions is chop-chop, meaning ‘hurry up’. Most etymologies of the English word chopsticks (e.g. those in the the Oxford English Dictionary, the Merriam-Webster Dictionary and the Hobson-Jobson Anglo-Indian dictionary) claim that it is also derived from Pidgin English. Chopsticks is taken to be a semi-calque on the word 筷子 kuàizi (Mandarin pronunciation), which is the usual word for chopsticks in many Chinese dialects.1 The 筷 kuài in kuàizi is homophonous in many dialects with the word for ‘fast’, 快 kuài. The theory is that the English word chopsticks comes from the Pidgin word chop ‘fast’ plus the English word stick. The true story may not be that simple, however.
Click here – new grammar of a Papuan language
Hilário de Sousa’ s doctoral thesis is now available in the University of Sydney thesis repository. It’s a grammar of Menggwa Dla, an endangered Papuan language of the Senagi family spoken in Papua New Guinea and West Irian. The language has complex cross-referencing and is undergoing an amazing change in how switch reference works – … Read more
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